Meat Rabbits

When we started looking into sustainable farming and meat production, rabbits were at the top of our list. Aside from the excellent compost to feed our garden, rabbits offer a steady protein source. Once weaned, our rabbits move to pasture in familial groups where they forage daily for fresh clover and other grasses in a protected shelter. We raise New Zealand Rabbits for their good mothering abilities and fast maturity, resulting in a healthy and tender finished product for your table.